B Impact Report

Logo for Luke's Lobster

Luke's Lobster

Restaurant and Vertically Integrated Seafood Company
Certified Since: January, 2018
Location: Brooklyn, New York, United States
Sector: Service with Minor Environmental Footprint

Overall B Impact Scoreinfo_outline

80.1

The B Impact Scores are being compared against all businesses that have completed the B Impact Assessment

Luke's Lobster brings the sea to the city, anchored by a commitment to sustainably-sourced seafood, traceable back to the source.

Famous for its lobster rolls, Luke’s also serves crab and shrimp rolls, award-winning New England clam chowder, lobster bisque, a lobster tail salad, and seasonal specials like lobster mac and cheese, seafood grilled cheese, bread bowls, and warm grain bowls. Luke's work directly with fishermen they know and trust, and take great pride in an absolute ability to trace their seafood from ocean to plate.

Luke's Lobster is Maine's first vertically integrated seafood company which includes 28 restaurants, a processing and distribution facility and the Tenants Harbor Fisherman's Co-op, of which they were a founding member.

Impact Area Scoresinfo_outline